
How To Store Mushrooms Long Term – Mushrooms are a common type of macrofungi cooked as a dish around the world. The mushrooms themselves have a moist texture and can quickly decay if the way to store them is incorrect.
There are several ways to store mushrooms to last, more durable.
Mushrooms can be stored wrapped in plastic and then put in a refrigerator, frozen, or dried.
Here’s how to keep it in check.
How To Store Mushrooms Long Term
Do not wash mushrooms
Fresh mushrooms do have quite high humidity, but it turns out to be unfriendly to water. Therefore, if you intend to store it, do not wash fresh mushrooms with water. If it comes into contact with water before it is stored, the next day the mushrooms will slimy and certainly no longer worth cooking.
Clean the mushrooms before they are stored
The next way How To Store Mushrooms Long Term is crean the mushrooms before stored.
Mushrooms that have plenty of room and small spaces are a favorite nest for animals and small germs for breeding. Therefore, it is best to clean the mushrooms before they are stored so that the freshness can last longer.
Cut the part of the mushroom that is felt to begin to mushy and blacken, then clean with a tissue. No need to wash with water, simply wipe and gently press the surface of the mushroom until the dirt sticks. Wipes also serve to absorb water so that the mushrooms are drier.
Clean dirty mushroom surfaces with wipes and knives

When you’re just purchasing, you’ll see a lot of brown spots on the surface of the mushrooms. When held it feels very dirty. Since it should not be washed, wipe the surface of the mushroom with kitchen wipes or dry wipes first until it feels clean. Then, remove the brown spots using a knife. Just thinly slice it so that the mushroom part is not wasted much.
How to store mushrooms with plastic zip lock
Mushrooms are better stored in plastic with zip lock or plastic mushroom packaging itself
Plastic zip lock is useful for maximizing air circulation without drying out mold.
If storing in plastic zip lock leave it slightly open so that the ethylene gas, the gas that accelerates the decay process, from the mushrooms can come out.
Mushroom packaging containers themselves are designed to balance moisture retention and the release of ethylene gas from fungi.
If you want to use this way, but want to store the rest of the mushrooms simply wrap back the container with plastic wrap.
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Wrap with paper
The paper serves as a water absorbent medium, so that the mushrooms are more durable to store. With a small amount of water, germs and small animals attached to the mushrooms will be difficult to breed.
The way is easy, simply clean the mushrooms without washing and then wrap them with newspaper or paper bags. After that, store at the base of the dry fridge.
Store in a sealed container
Mushrooms can also be put in a sealed container that is protected from moisture.
Store in the fridge, but use immediately the next day.
Another way, put the mushrooms in a plastic bag and then inflate the bag and tie it tightly.
Replace canned mushroom water
For canned mushrooms, simply store in a dry and cool place.
The remaining canned mushrooms can be transferred into a sealed container in the fridge.
Don’t forget to change the soaking water.
The used canned mushrooms should be stored only for up to 5-7 days.
How to store mushrooms in the fridge
Because it is too moist, storing mushrooms should not be in the fridge drawer. In addition, it is better for mushrooms to be wrapped in plastic instead of a paper bag or moistened tissue. Putting mushrooms should also be careful, mushrooms are better not close to food with a sharp smell or taste, because the mushrooms will absorb like a sponge so that it can damage the taste and smell of mushrooms.
Then the mushrooms cannot be stacked because it will damage the shape and easily rot. If you want to store mushrooms for a long period of time it is recommended to freeze or dry the mushrooms.
Read also:
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Thank you very much for reading How To Store Mushrooms Long Term, hopefully useful.