How to Clean Cookie Cutters the Easy and Safe Way

Cookie cutters are essential tools for making festive and fun cookies for any occasion. But after you’re done baking, how do you clean them properly? Cookie cutters come in different shapes, sizes, and materials, and each one requires a different method of cleaning and care.

In this article, we will show you how to clean cookie cutters of various types, how to prevent them from rusting, and how to store them safely.

After making the cake, of course all the equipment used should be washed clean so that it can be used again when needed. But many people may want to know How To Clean Cookie Cutters, is there any special handling to be done? Not really, it’s How To Clean Cookie Cutters that can be done.

How To Clean Cookie Cutters

Wipe with dry cloth

If the mold is not very dirty. The good thing is not washed. Once used directly wiped with a dry cloth just to get rid of the dirt that sticks. Then wipe back with a tissue that has been given oil.

Grease with oil

The cake mold that has been recently used should not be washed if not too dirty. Simply wiped to clean, grease with oil, then wipe again.

Hot water Soak

Immediately after removing all the cakes and breads, soak the mold with water. If the dough is hard to clean only with cold water, soak the mold with warm or hot water for 30 minutes. But make sure the material is not easily melted or changed if exposed to hot water. After soaking, the remaining dough or cake sticking can be directly cleaned using regular laundry soap.

Warm water and soft brush

To remove residual fats and oils on silicone molds, the easiest way to use warm water. Soak the mold in warm water a while. Then wash with water that is given liquid soap while rubbing with a smooth foam until clean.

Heat

If there are remaining sticky and dry dough, for easy cleaning, heat the mold in a hot oven for 10 minutes.
Lift immediately and soak in hot water while rubbing gently until the dirt is removed.

Boil

1. Boil water until boiling. Put the cake mold in the water stew. Let stand a few moments with the stove still on.
2. Take the clamp, pinch the 1 cake mold, shake the cake mold is still in the hot water. Hot water will make the remaining dough become soft so that it is easily detached when the mold is shaken.
3. After all the rest of the dough detached, there is no residual cake attached / ticking to the cake mold, turn off the stove. Remove the mold, soak it in cold water, then wash it with soap, rinse thoroughly.

Washed with soap

The new mold can be washed with soap and rinsed thoroughly, then dry with a wipe. Once clean, heat the mold over the flame, give it a little oil and apply it to all its surface until until evenly distributed.

Wait a few moments, then turn off the flames and wipe with a tissue or wipe. Then grease again with oil and wipe thoroughly. Do it repeatedly until the mold is completely clean.

Rub with baking soda

If not able to use hot water, use baking soda as a washing material. For example on a baking sheet or plastic mold, sprinkle baking soda to taste, evenly and scrub using a damp cloth so that the dough can be easily cleaned. Rinse thoroughly and dry afterwards.

Read also: How to get rid of the smell of garlic on hands

Rub it with a dishwasher iron

If there is dishwashing iron, it can also be used. For a baking sheet or a cake mold that is hard to clean, rubbing with a dishwasher iron will be very helpful cleaning it. Make sure if the scratches that are likely to occur will not interfere when the mold is used again.

Avoid iron brushes for silicone molds

Because silicone molds are coated with nonstick material, use a smooth sponge to prevent damage. If using an iron brush, then the nonstick surface will be scratched and damaged. As a result cake will always sticky on mold

After washing

After washing the cookie cutters until clean, make sure to smear with oil to keep the cookie cutters or mold or baking pan from rusting and store it in the plastic so as not to be exposed to dust.

How to Clean Metal Cookie Cutters

Metal cookie cutters are the most common and durable type of cookie cutters, but they are also prone to rusting if not cleaned and dried properly. Here are the tips on how to clean metal cookie cutters:

• Wash them as soon as possible after use. Don’t let them sit in the sink or on the counter with dough and flour stuck on them. This will make them harder to clean and more likely to rust.
• Use warm water and mild dish soap to wash them by hand. Avoid using abrasive sponges or brushes that can scratch the surface and damage the coating. Rinse them well and shake off the excess water.
• Dry them thoroughly before storing them. You can use a clean towel or paper towel to wipe them dry, or you can place them on a baking sheet and put them in a warm oven for a few minutes. This will ensure that there is no moisture left on them that can cause rusting.
• Apply a thin layer of cooking oil or mineral oil to them before storing them. This will create a protective barrier that will prevent oxidation and rusting. You can use a paper towel or a pastry brush to apply the oil evenly. Alternatively, you can spray them with a food-safe silicone spray that will also prevent sticking.

How to Clean Plastic Cookie Cutters

Plastic cookie cutters are cheaper and easier to find than metal ones, but they are also less durable and more likely to warp or crack. Here are the tips on how to clean plastic cookie cutters:

• Wash them as soon as possible after use. Don’t let them sit in the sink or on the counter with dough and flour stuck on them. This will make them harder to clean and more likely to harbor bacteria.
• Use warm water and mild dish soap to wash them by hand. Avoid using hot water or dishwashers that can melt or deform them. Rinse them well and shake off the excess water.
• Dry them thoroughly before storing them. You can use a clean towel or paper towel to wipe them dry, or you can place them on a rack or a baking sheet and let them air dry. Make sure they are completely dry before storing them, as any moisture can cause mold or mildew to grow on them.
• Store them in a cool and dry place. Avoid exposing them to direct sunlight or heat sources that can warp or fade them. You can store them in a ziplock bag, a plastic container, or a cookie cutter organizer.

How to Clean Silicone Cookie Cutters

Silicone cookie cutters are flexible and nonstick, making them easy to use and clean. They are also resistant to heat and cold, making them suitable for baking and freezing. Here are the tips on how to clean silicone cookie cutters:

• Wash them as soon as possible after use. Don’t let them sit in the sink or on the counter with dough and flour stuck on them. This will make them harder to clean and more likely to absorb odors.
• Use warm water and mild dish soap to wash them by hand or in the dishwasher. Silicone is dishwasher safe, but you may want to wash them by hand to avoid any residue or detergent that can affect the taste or color of your cookies. Rinse them well and shake off the excess water.
• Dry them thoroughly before storing them. You can use a clean towel or paper towel to wipe them dry, or you can place them on a rack or a baking sheet and let them air dry. Make sure they are completely dry before storing them, as any moisture can cause mold or mildew to grow on them.
• Store them in a cool and dry place. Avoid exposing them to direct sunlight or heat sources that can warp or fade them. You can store them in a ziplock bag, a plastic container, or a cookie cutter organizer.

How to Clean Wooden Cookie Cutters

Wooden cookie cutters are rare and vintage, but they are also beautiful and unique. They are usually hand-carved and have intricate designs that can make your cookies stand out. However, they are also delicate and require special care. Here are the tips on how to clean wooden cookie cutters:

• Wash them as soon as possible after use. Don’t let them sit in the sink or on the counter with dough and flour stuck on them. This will make them harder to clean and more likely to crack or rot.
• Use cold water and mild dish soap to wash them by hand. Avoid using hot water or dishwashers that can warp or damage them. Use a soft sponge or cloth to gently scrub them. Rinse them well and shake off the excess water.
• Dry them thoroughly before storing them. You can use a clean towel or paper towel to wipe them dry, or you can place them on a rack or a baking sheet and let them air dry. Make sure they are completely dry before storing them, as any moisture can cause mold or mildew to grow on them.
• Apply a thin layer of food-grade mineral oil or beeswax to them before storing them. This will create a protective barrier that will prevent cracking and rotting. You can use a paper towel or a pastry brush to apply the oil or wax evenly.

How to Store Cookie Cutters

After you have cleaned and dried your cookie cutters, you need to store them properly to keep them in good condition and ready for the next use. Here are the tips on how to store cookie cutters:

• Store them in a cool and dry place. Avoid exposing them to direct sunlight or heat sources that can warp or fade them. You can store them in a ziplock bag, a plastic container, or a cookie cutter organizer.
• Store them by shape, size, or theme. This will make it easier for you to find the cookie cutter you need and avoid cluttering your storage space. You can use dividers, labels, or compartments to sort them out.
• Store them flat or upright. This will prevent them from bending or breaking. You can use a cookie sheet, a baking pan, or a cookie cutter rack to store them flat, or you can use a jar, a mug, or a cookie cutter holder to store them upright.

FAQs About Cleaning Cookie Cutters

Here are some frequently asked questions about how to clean cookie cutters:

Thank you very much for reading How To Clean Cookie Cutters, hopefully useful.